One of my goals this year is to post more frequently on this blog. However, I've realized that there is very little that I wish to share with the online world. I have many thoughts and ideas, but I don't know that I want everything so public.
So, how about a recipe*- It's our go to recipe for blueberry muffins: Egg Free Blueberry Muffins
Notes: We usually use only whole-wheat flour, add extra milk, and always fresh or frozen blueberries. Some of the reviews indicate needing to add eggs or sugar, but we never do.
*The recipe was orignally posted by Tammie Bickar on Allrecipes.com